Reclaimed

This story originally appeared in the March 2017 issue of 61°North Magazine. Kodiak Island is hard on buildings. Wood rots. Metal rusts. Rain finds the leaks. Freight is expensive. People here reuse for economy and practicality, like the shipping containers repurposed...
24 hours in Whittier

24 hours in Whittier

By Kirsten Swann One of the best things about Whittier is getting there in the first ricelace. Visitors arrive either by land, through a two-and-a-half mile tunnel beneath Maynard Mountain, or by sea, through striking Prince William Sound. Once there, your options...

Sourdough Starters

This story originally appeared in the November 2016 issue of 61°North Magazine.   Dan Schwartz and Alison Arians wake up at 4 a.m. to bake tomorrow’s bread. On a floured cutting table in their bakery sits a mound of tawny-colored mix, speckled with pumpkin, sunflower...